Average Reviews:
(More customer reviews)As a weapon collector, I bought this katana mainly just to show it off. When the katana arrived, it was sharp, but not as sharp as I expected so I spent about half an hour to an hour sharpening it. After a while of reading on how to properly hold this type of sword I went outside to slash up some plastic water bottles.
The water bottles were getting sliced very nicely. While slicing the water bottles, I hit the table I was using as a platform twice. I didn't really care about hitting the table and the blade getting worn, but I was quite surprised when I inspected the blade and didn't find any chips or dents on the blade when the katana struck the table.
Overall, it's a great sword whether it be used for a collection, decoration, or a weapon, which is expected from Cold Steel.
Click Here to see more reviews about: Chisa Katana, Wood Scabbard
Features a 24.50 in. 1050 high carbon steel blade and a 11.50 in. ray skin handle with black braid cord and brass Menuki.Comes complete with a black lacquered wood scabbard.
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